Iberia Adobo Without Pepper 16 oz

Iberia Adobo — the meat-marinade base across Cuban, Puerto Rican, and Dominican kitchens.

Adobo is salt + garlic + oregano + cumin — the dry rub every protein gets before it hits heat. 16 oz. Case of 12.

Pairs With

Pork shoulder, chicken, beef, fish, marinades, dry rubs.

How to Use

Rub generously over meat 30 min before cooking. Combine with sour orange for a wet mojo marinade.